DTLA, Los Angeles · restaurant
An intimate white-tablecloth Italian restaurant on West 2nd Street, running a $135 tasting menu for the table alongside an à la carte option for guests who want more flexibility. Tuscan-focused courses, unhurried pacing, limited nightly seatings. Reservations required.
Grilled lamb punched up with colatura di alici fish sauce
Tuscan classic creamy liver spread with marsala, served with crostini
House-made pasta with rich beef and porcini mushroom ragu