DTLA, Los Angeles · restaurant
An intimate white-tablecloth Italian restaurant on West 2nd Street, running a $135 tasting menu for the table alongside an à la carte option for guests who want more flexibility. Tuscan-focused courses, unhurried pacing, limited nightly seatings. Reservations required.
Grilled lamb streaks punched up with colatura di alici fish sauce
Tuscan classic creamy liver spread with marsala, served with crostini
House-made pasta with rich beef and porcini mushroom ragu