West Village, Manhattan · restaurant
A French restaurant spread across several floors of an actual 1800s West Village townhouse, starting with the Den bar downstairs and moving up to a year-round garden with a retractable roof. Coq au vin, tarte tatin, and seasonal French classics in the parlor dining room. But the real discovery is Coco bar, a six-stool snug tucked into the top floor that barely fits six people.
Golden-fried truffle croquettes — crispy outside, creamy within
Moulard duck leg confit, sunchoke purée, sautéed cabbage & mushrooms, duck jus
The classic — thick crouton, bubbling gruyère cap, done exactly right
Happy hour runs Mon, Tue, Wed, Thu, Fri, Sat, Sun, 5:00 PM to 7:00 PM.