Financial District, San Francisco · restaurant
A tavern inside the Hotel Spero built in the Spanish Colonial Revival style, where the menu takes its cues from Portuguese and Japanese port cities rather than anywhere inland. Portuguese Sausage Dumplings, Smashed Cucumbers with Peri-Peri Chili Crisp, and Duck & Chorizo Rice are built for the table to share, while the bar pours Madeira, Sherry, and White Port alongside cocktails that lean fun and approachable.