Financial District, San Francisco ยท restaurant
A California-Italian restaurant and cocktail bar in the Financial District with a mezzanine upstairs and a build-your-own Manhattan at the bar. The kitchen draws on seasonal Northern California produce, with truffle fries, shrimp cocktail, and fresh pasta as the reliable orders. The espresso martini is what most tables close with.
16oz T-bone with three-cheese potato gratin, rainbow carrots, red wine demi
Tamarind-chipotle glazed short ribs over fettuccine with sauteed greens, gremolata
Mussels, clams, shrimp, and salmon in tomato brodo with breadcrumb gremolata