Redondo Beach, Los Angeles · restaurant
Old-school in all the right ways, this Redondo steakhouse serves stiff drinks, big cuts, and live lounge music like it’s still 1960. And honestly, thank god it does. The prime rib’s a classic, the crowd’s half-regulars, and if you’re not singing along by dessert, you’re doing it wrong.
Thick, creamy, and included with every entree. Classic South Bay comfort.
With au jus and horseradish. Table-side salad spinning is a signature touch
All-beef patty on a potato bun with mayo, lettuce, tomato, pickles, fries, and chowder.