Downtown Austin, Austin · restaurant
A compact downtown pizza spot built around a hand-built brick oven turning out Neapolitan pies with proper char, imported 00 flour, San Marzano tomatoes, and airy crusts that somehow still hold structure. The all-Italian wine list and daily happy hour on antipasti and glasses make it an easy pregame, late dinner, or “one more stop” kind of place near 6th Street.
Austin's first Neapolitan pie — San Marzano tomato, mozzarella, basil from a wood-fired brick oven.
Classic Italian-style meatball in pomodoro with fontina, breadcrumb, and mint — a crowd favorite ...
Mozzarella, tomato, roasted pepper, and garlic — one of the most-ordered pies on the menu.
Happy hour runs Mon, Tue, Wed, Thu, Fri, Sat, Sun, 5:00 PM to 6:00 PM.