Sherman Oaks, Los Angeles · restaurant
A Michelin-recognized sushi counter that takes an unusually wine-forward approach, with a 90+ bottle list that’s as central to the experience as the fish itself—and the pairing strategy works. The rotating Japanese Market Fish menu keeps regulars planning ahead, while playful signatures like the Spicy Yellowtail “Biscotti” read eccentric on paper but land with surprising precision on the plate.