Marina, San Francisco · restaurant
An Alpine beer hall inside Fort Mason built around a 30-foot ponderosa wood bar and a German-leaning kitchen running currywurst, schnitzel, käsespätzle, and warm pretzels. The beer list leans heavily European (pilsners, weizens, marzens) with Golden Gate views from the windows.
Happy hour runs Mon, Tue, Wed, Thu, Fri, 12:00 PM to 5:00 PM.