Upper East Side, Manhattan · restaurant
Ramen and cocktails, but make it impossibly elegant. The drinks lean Japanese-inspired and technically flawless, the noodles are rich and restorative, and the whole place hums with a warm, effortless cool. If you don’t order the yuzu frozen cocktail, what are you even doing?
The only spot in NYC serving authentic Hokkaido-style curry with custom spice levels.
A late-night-only cocktail served aflame in a teacup. Only available after 9 PM.
Rich pork belly ramen inspired by Kyoto tradition.