Nob Hill + Chinatown, San Francisco ยท restaurant
A candlelit Italian restaurant serving the same cream-laden pastas for 35 years: spaghetti carbonara, penne vodka, and spaghetti alla cecca with fresh tomatoes, basil, and garlic. It draws a loyal post-show crowd and delivers house-baked focaccia and chicken parmigiana without any fuss.
Breaded chicken with marinara and house focaccia on the side
Spicy tomato cream, vodka, garlic
Classic Italian carbonara, pancetta, egg, pecorino romano