Manhattan Beach, Los Angeles · restaurant
A South Bay staple where brunch turns into day drinking and no one’s mad about it. The space is airy and coastal without going full yacht club, the cocktails are dangerously easy to keep ordering, and the menu leans indulgent in that “yes, we’ll take the bacon cheddar buttermilk biscuits for the table” kind of way. It’s polished but not precious—just a very good excuse to linger three hours longer than you planned.