Williamsburg, Brooklyn · restaurant
The $32 steak frites is the quiet flex of South Williamsburg. Skirt steak drenched in a peppery au poivre-meets-Caribe mojo situation, buried under a landslide of fries. The front room’s got that breezy tiled-bar energy, the back dining room flickers with candles, and the fairy-lit patio (complete with a wood-burning stove) is where you post up and let the night stretch out.
Bucatini tossed with bottarga, butter, and breadcrumbs
Fresh hamachi crudo from the raw bar
Sliced skirt steak in au poivre and citrusy mojo sauce served with crispy fries