South Lamar, Austin · restaurant
Elizabeth Street Café is a French-Vietnamese bakery and café where croissants and bánh mì share the same counter, both built on house-baked baguettes that keep the morning line moving. The menu carries that crossover into dinner with crispy bánh xèo stuffed with shrimp and pork, while tropical-flavored macarons are usually responsible for the half-empty pastry case by noon.
Rice batter crepe with pork, shrimp, bean sprouts, herbs, and nuoc cham
Salt & pepper fried shrimp on a house-baked baguette with sambal and herbs
Pillowy bao stuffed with pork belly, cucumber, scallion, and hoisin
Pastel French macarons in tropical flavors like lychee, coconut, and mango
Crispy Vietnamese crepe stuffed with shrimp and pork, served with herbs and nuoc cham
House-baked baguette loaded with savory pork, fresh herbs, and pickled veg