Brentwood-Westwood, Los Angeles · restaurant
Classic steakhouse delivering the dry-aged hits—bone-in ribeye, icy martinis, lobster everything—but wraps them in sunlight, succulents, and a patio made for power lunches that casually stretch into dinner. Inside, it’s all polished walnut, soft leather, and the hum of money well spent. If you’re closing a deal, celebrating a divorce, or just craving prime beef in linen, you’re in the right place. Pro tip: Bloody Mary brunch. Trust us.