Zilker, Austin ยท restaurant
Set inside an old house just off Barton Springs Road, Juliet spreads across a wraparound patio and a maze of small dining rooms that somehow makes the giant menu feel personal rather than overwhelming. The weekend brunch is the draw (unlimited courses served throughout the service) and the calamari with giant fried lemon peels is a fan favorite.
Crispy fried soft shell crab on english muffin, poached eggs, hollandaise
Ultra-crispy calamari with giant chunks of breaded fried lemon peel
Spicy marinara, cherry tomatoes, eggs, grana padano, basil, toasted Italian bread
Happy hour runs Mon, Tue, Wed, Thu, Fri, Sat, Sun, 3:00 PM to 6:00 PM.