Los Feliz, Los Angeles · restaurant
With fiery Southern Thai dishes and a Michelin Bib Gourmand under its belt, Jitlada remains an absolute LA essential. Come ready for spice levels that will test even the boldest eaters.
Fried morning glory greens tossed in a sweet-sour dressing — crispy, bright, and classic.
Pork belly with Thai peppers and garlic. Bold flavors.
Thai jungle curry, no coconut milk, just herbs and chili. Intense.
Fried chicken wings with Southern Thai spices. Legendary spot.
Mussels steamed in Thai herbs. Good for the table.
Shredded green papaya, chili, lime, fish sauce, peanuts. Thai classic.
Fried rice loaded with real crab meat and fragrant peppery garlic sauce. Light and clean.
Southern Thai marinated beef, grilled over charcoal, served with a tamarind-chili dipping sauce.