East Austin, Austin · restaurant
A Southern-inspired restaurant in East Austin serving refined comfort food with a Gulf Coast lean. The Shrimp and Grits (wild gulf shrimp, smoked cheddar chive grits, low-country sauce) and Buttermilk Fried Chicken, available traditional or Austin hot, are the signature plates. The Pan Seared Gulf Redfish comes with jumbo lump crab fried rice, asparagus, and white wine crawfish cream sauce.