Malibu, Los Angeles · bar
An Agoura Hills wine bar that's small, warm, and built for lingering. Bottles lining the walls, regulars posted up with a glass and a cheese board that keeps growing. The list leans thoughtful and approachable, with staff happy to steer you toward something new without making it a lecture.
Spanish-style shrimp in garlic oil — a standout small plate.
House meatball sandwich on fresh bread with marinara.
Curated meat and cheese board — the thing they are known for.
Happy hour runs Tue, Wed, Thu, Fri, 4:00 PM to 6:00 PM.