Financial District, San Francisco · restaurant
The Martini di Lusso — white truffle vodka, carpano bianco, truffle-stuffed olives, $40 — is the kind of drink that earns a bar a spot on the SF Martini Trail, and this one did. Pair it with cicchetti, the Venetian snack tradition taken seriously here: whipped salt cod, porcini sformato with glazed hen-of-the-woods, wagyu bresaola. If you're still around when the Sbagliato Sorbetto arrives (Campari, Prosecco, passionfruit sorbet, all in one glass), you made the right call.