Studio City, Los Angeles · restaurant
Wagyu beef turns slowly on a vertical spit before being shaved to order into warm half-pitas with tomato, parsley, tahini, and tangy amba, a minimalist Israeli shawarma operation that’s become one of the most consistently name-dropped bites in LA. The menu is famously concise: a shawarma sandwich, arayes, fries, and a Nutella dessert pita. That level of restraint tells you everything about the kitchen’s confidence.
Fries loaded with wagyu shawarma, tahini, and fresh herbs
Crispy pita stuffed with seasoned wagyu, char-grilled to order
Slow-roasted wagyu on the spit, shaved into warm pita w/ tahini & amba