Lower East Side, Manhattan · bar
Craft beer on tap and natural wine poured every which way (tap, can, bottle, box) in a dim, wood-paneled room lined with vintage speakers. The iron multitap behind the bar doesn’t just pour. It runs the music and lighting, a small detail that ends up setting the whole tone. There’s a den-like back room, solid charcuterie, and a sense that everything here was tuned, not decorated.
Rotating selection of craft beers on the iron multitap
Rotating selection of cured meats, cheese, crostini
Organic and biodynamic wines poured tap, can, bottle, or box
Happy hour runs Mon, Tue, Wed, Thu, Fri, Sat, Sun, 4:00 PM to 7:00 PM.