Saturday, September 19, 2026, 6:00 PM - 10:00 PM · Now Serving, DTLA, Los Angeles
Now Serving marks nine years in business with a Nananu Ka pop-up serving Filipino sweets like bibingka, sampelot, cassava cake, and kalamay. The pop-up runs 11am-3pm on September 19th, all gluten-free.
LA's only dedicated culinary bookstore, tucked into Far East Plaza in Chinatown. The selection runs from debut cookbooks and food memoirs to obscure regional titles and hard-to-find signed editions. Deep enough that serious home cooks still find something new. Author events and signings fill the calendar throughout the year.
100+ flavor-packed Asian American recipes — author-signed with bookplate.
Roy Choi's definitive LA cookbook — Korean BBQ to California soul food.
Monthly curated cookbook delivery from LA's only culinary bookshop.