Saturday, October 3, 2026, 3:00 AM - 9:00 AM · Guelaguetza, Koreatown, Los Angeles
Guelaguetza brings a tlayuda pop-up booth to I Love Micheladas on October 2nd and 3rd, part of a takeover with shopWSS and Umbro designer Steven Mena.
A Koreatown institution where molé is treated like a sacred art form and every table feels moments away from breaking into a full-blown fiesta. The room buzzes with families, date nights, and mezcal-fueled optimism, and if you’re not mopping up every last bit of that velvety sauce with a tortilla, you’re doing Los Angeles wrong.
Seven-chili mole negro, complex and rich. Michelin-recognized Oaxacan.
Giant Oaxacan tortilla, organic corn, mole. "Oaxacan pizza."
Crispy fried grasshoppers, lime, avocado. "Healthy cheetohs"