mon,tue,wed,thu,fri,sat,sun, 5:00 PM - 6:00 PM · Venice, Los Angeles
🍷 $12 wine by the glass across the entire selection. 🍽️ $7 focaccia. 😎 Bar and walk-in seating only.
By day, it’s all espresso, pastries, and sandwiches, a breezy Venice hang where laptops and loitering are fully acceptable. By night, the lights dim and the menu flips to Cal-Italian comfort: thin-crust pizzas, chicken Milanese, pastas that taste like they’ve been fussed over just enough. The room itself feels like a retro living room (vinyl records, vintage chairs, green tile, pink ceiling) easygoing enough to stay long after dessert.
Beef and pork ragu slow-cooked three hours with rosemary and Parm rinds.
Spicy pork sausage, red onions, sweet hot peppers on New Haven-style dough.
Half-inch thick cutlet, perfectly breaded, with marinara and mozzarella.
House-baked focaccia with olive oil and sea salt. Fresh daily.
Ice cream sandwiched between fresh-baked cookies.