Monday, October 12, 2026, 8:00 PM - 4:30 AM ยท Shojin, Culver City, Los Angeles
Shojin serves an 11-course omakase tasting for Columbus Day, including new kabocha pumpkin croquettes. Lunch runs 1:00 to 3:30 PM and dinner 5:00 to 9:30 PM, with reservations required for parties of up to four.
A Japanese restaurant in Culver City where the entire menu is vegan and macrobiotic. Maki rolls, hand rolls, and rice bowls built around plant proteins and Japanese technique. The Dynamite Roll (spicy tofu, avocado) and the Purple Treasure (eggplant over asparagus-carrot maki) are the most-ordered items; the Baked Crab Cake Hand Roll is the one to start with.