Sunday, October 18, 2026, 6:00 PM - 2:00 AM · Quiadaiyn Oaxacan, Mar Vista - West LA, Los Angeles
Quiadaiyn celebrates its 8th anniversary all day Sunday with moles, mezcal, and live mariachi.
A tiny Oaxacan spot on Venice Boulevard where the mole is dark, complex, and clearly made by someone who takes this very seriously. The room is colorful and unfussy, the tortillas taste like they actually met corn, and there’s usually a table of regulars who don’t need to look at the menu. Just nod and wait for something deeply comforting to arrive.
Handmade crispy Oaxacan tortilla with asiento, black beans, quesillo, tasajo, cecina, chorizo.
Traditional Oaxacan mole negro. Dark, complex sauce with chiles and hoja santa.
Fried corn torpedoes stuffed with chorizo and potato in black bean sauce.