DTLA, Los Angeles · shop
A century-old wine cellar clinging to its old-LA roots in a city that mostly paved over its past. You’ll sip cab under wood beams and beside barrels that have seen Prohibition come and go, then drift to the sunny patio for al fresco pours and maybe a plate of pasta from Maddalena—part trattoria, part family scrapbook, all garlic and gravitas. It’s not trendy, it’s legacy—and somehow that’s the most refreshing thing on the menu.