Echo Park, Los Angeles · restaurant
An Echo Park pizzeria featuring inch-thick, pan-style pies baked to order with serious sauce and quality toppings. The room feels like a neighborhood dinner party. Tight quarters, natural wine on every table, and the hum of people mid-argument about which pie wins
Cult favorite Swedish cake with olive oil chiffon, raspberry jam, and almond marzipan.
Little Gem and radicchio in a chickpea miso dressing with basil. Bright and acidic.
Detroit-style square slice with pillowy dough and crispy cheese edges.