Williamsburg, Brooklyn ยท restaurant
A farm-to-table Mediterranean restaurant and wine bar in South Williamsburg built around seasonal produce, organic pours, and a dips platter (smoked labne, hummus, tahini, arissa, and marinated feta) that most tables turn into the main event. The Big Chicken Shawarma is the other reason regulars keep showing up, alongside a back patio that fills quickly once the weather turns.
Happy hour runs Mon, Tue, Wed, Thu, Fri, Sat, Sun, 4:00 PM to 6:00 PM.