Sunset District, San Francisco ยท restaurant
A Burmese and Thai restaurant in the Inner Sunset where the Lahpet Thoke, a tea leaf salad with imported Burmese tea leaf dressing, roasted peanuts, fried garlic, and sesame, starts most tables. Mohinga, the Myanmar national fish chowder noodle soup, makes a rare dinner-menu appearance here alongside Shan noodles and slow-cooked coconut curries.
Fish chowder noodle soup, lemongrass, ginger, garlic, minced fish, rice noodles
Fermented tea leaf, roasted peanuts, fried garlic, fava beans, sesame, tomato, jalapeno
Thick round rice noodles with cubed chicken breast, julienned cabbage, chickpea bean powder, lime ju