Upper West Side, Manhattan · shop
The bottles here are chosen the way good magazine editors pick their stories — eclectic, purposeful, and always with something to say about who made them. Californian Ribolla and producer-driven naturals from lesser-known European regions share shelf space with the Burgundy and Brunello crowd, and the staff can make a case for most of them without defaulting to the ratings. High gift potential for anyone with opinions about natural wine or the patience to ask a question.