Marina + Playa, Los Angeles ยท restaurant
Braised short rib ravioli, garlic shrimp, and spaghetti pulled from old Abruzzi family recipes, the pasta is handmade, the menu proudly old-school, and none of it needs updating. Add the beach air, candlelit tables, and a sun-faded dining room full of regulars already ordering by memory.
Lightly breaded eggplant baked with marinara, ricotta, and mozzarella
Hand-rolled spaghetti with house meatballs in rich meat sauce
Handmade ravioli filled with braised shortrib in porcini cream sauce