Tuesday, September 8, 2026, 10:00 PM - 1:00 AM · Soft Bar, Greenpoint, New York City
Soft Bar hosts a wine school session focused on sparkling wines and fermentation techniques.
A tiny, low-lit Brooklyn bar built for quiet conversations, careful drinks, and nights that feel intentionally unhurried. The soft cocktails are built with real technique and thoughtful ingredients. Morning it is a solid work-from-home cafe with great matcha; by evening the lights drop and it becomes the bar you did not know sober nightlife needed.
Lyre's coffee liqueur, cold brew, tonka, and sesame. Non-alcoholic
Smoked rosemary and brown sugar layered with espresso and milk.
Wilderton citrus, prima pavé rosé champagne, Fiji apple, pink peppercorn shrub — a N/A sparkler.