Wednesday, October 14, 2026, 1:00 AM - 5:00 AM · Florentín Rooftop Bar, DTLA, Los Angeles
Phorage WeHo takes over the bar with $15 Palomas, $18 half-dozen oysters, and $18 pizzas, plus guest bartender Fran DiRubbo. The first 100 Palomas include a free oyster.
A DTLA rooftop with a mezcal-hued energy. Low lights, palm shadows, and a crowd that looks like they planned to stay one drink but dressed just in case. It’s polished without being precious, best at golden hour when the city softens and everyone suddenly feels very interesting.
Fresh carrot-infused tequila cocktail with bright citrus notes
Crisp refreshing signature cocktail with gin, cucumber, green tea and lime
Rum, coconut milk, rice water, basil: tastes like Thai mango sticky rice