Wednesday, November 11, 2026, 3:00 AM - 6:00 AM · Anajak Thai, Sherman Oaks, Los Angeles
Taqueria Frontera, the taco stand run by JC Guerra and named No. 1 Taco by LA Taco, brings its Tijuana-style al pastor to Anajak's TTT for a one-night collaboration. Booking is exclusive to Chase Sapphire Reserve cardmembers via OpenTable.
Tables disappear weeks ahead, and the draw is the wok-fired dishes, Thai fried chicken, and seasonal seafood coming out of the kitchen. The wine list goes unusually deep (Mosel, Champagne, Burgundy) in a room that also turns into a scene every Tuesday for Thai Taco Night, where rotating tacos and tostadas have built their own following.
Seasonal whole fish dry-aged in-house and grilled — a must-order per every serious food writer
Crispy minced meat salad with toasted rice, galangal, and fresh herbs — deeply savory
Heritage-breed chicken in a crispy southern Thai marinade, the most-ordered dish here