Saturday, September 19, 2026, 2:00 PM - 5:00 PM · Hani's Bakery + Café, East Village, New York City
Hani's Bakery + Café and Bella Kitchen celebrate the launch of the STIR stand mixer with a free slice of Oatmilk-Pecan Cake with Figs and Tahini made for the occasion. First 100 guests starting at 10am get a slice on the house.
Chocolate chunk flour cookies sell out before noon, setting the tone for how early you need to arrive. With roughly 30 pastries in rotation daily. Cakes layered with blueberry compote, malted cinnamon buns, and savory paneer tikka croissants, the Cooper Square counter assumes you’re not stopping at one item. The PB&J Crunch cake has been on the menu for a decade, and one bite makes it clear why it never left.
Dense, fudgy cookie gone before noon on most days — come early.
Layered blueberry compote, peanut-butter buttercream — the one they never pulled.
Rich, oversized cinnamon bun with a malted twist that sells out by end of morning.