Thursday, October 29, 2026, 1:00 AM - 2:30 AM · Stanley's Wet Goods, Culver City, Los Angeles
A tasting class featuring six sparkling wines, from pet-nats to Champagne, covering how each style is made and how to choose a bottle. Admission includes tastes of six wines, instructional materials, snacks, and a $10 service charge that goes directly to event staff. | Tickets: https://stanleys.la/products/stanleys-wine-class-stunning-sparkling-october-29-6-7-pm?_pos=1&_psq=stunni&_psid=2ae533c07&_ss=e
A Culver City bottle shop for people who actually want to drink the inventory. Sky-high wine racks, fridges full of obscure beer and offbeat spirits, plus a cozy bar pouring four wines and five rotating taps. Snacks punch above their weight (smoked trout toast, charcuterie, a reliable meatball trio), and the heated patio fills fast with locals and dogs. Happy hour keeps it easy ($10 glasses, $19 boards, all-day Tuesday) and the whole place manages deep-cut taste without an ounce of wine-shop attitude.
White bean paté on Bub & Grandma's sourdough, topped with dukkah, micro arugula, and pickles.
Poached eggs, garlicky yogurt, and warm chili butter.
Creamy burrata with vibrant blood orange, radicchio, pistachios, and honey.