mon,tue,wed,thu,fri,sat,sun, 4:00 PM - 6:00 PM · East Village, New York City
🍷 $10 pours of Gavi di Gavi, Grüner Veltliner, Tempranillo, Provence Rosé, and Cabernet, plus an $11 orange wine. 🍺 $5 pints of Lo-Fi Lager, Wave Chaser IPA, and Downeast Blackberry Cider.
Wines rotate constantly and get chalked up behind the bar. Snap a photo on your way in, then zoom and decide once you’ve got a seat. Moroccan arches frame a narrow room where tables blur together and conversations tend to spill across them. No reservations, just cheese plates and a low-key flow, with more taps waiting next door if you feel like switching it up.
Big Rhône blend by the glass — one of the best pours on their chalkboard list.
Crisp Loire Valley white — the go-to glass with the cheese plate.
Sopressata, capocollo, aged comté, pickles and mustard on toasted bread.