tue,wed,thu,fri,sat,sun, 5:00 PM - 7:00 PM · Upper Manhattan, New York City
🍽️ New Brunswick oysters on the half shell with Champagne mignonette and cocktail sauce ($9). Chicken wings ($8) -- choose BBQ, Buffalo, or Thai Chili, served with celery, carrots, and blue cheese. Mushroom hibiscus tacos ($8) with sautéed button mushrooms, hibiscus, pico de gallo, cilantro, and crispy cancha. Traditional carnitas or chicken tacos ($8) in house-made blue corn tortillas with pico de gallo. Beef empanadas ($8) seasoned with sofrito and potatoes. Vegan blue masa empanadas ($8) with zucchini, corn, potato, and epazote. Home-cut french fries ($5). 🍺 Estrella Jalisco lager ($5) and Goose Island IPA ($5). 🍷 Spanish Garnacha/Syrah or French Chardonnay -- $8 by the glass, $30 by the bottle. 🍸 Cocktails ( style="overflow-x:hidden;width:100%;max-width:100%"0): Cosmopolitan with Altamura vodka, cranberry, orange liqueur, and lime. Pineapple daiquiri with rum blanco, pineapple, lime, and cinnamon. Tequila tonic with tequila blanco, lime, hibiscus, and tonic water. Margarita with tequila blanco, lime, and agave. Mezcalita with mezcal, lime, agave, and Tajín. Greenfield with Ford's gin, cucumber, lime, simple, and mint. Old fashioned with bourbon, sugar, and Angostura bitters.