mon,tue,wed,thu, 5:30 PM - 6:30 PM · Silver Lake, Los Angeles
🍷 Wine $10, lager $8. 🍽️ Bruschetta $7, olives $5, meatballs $10, cheese pizza $14, market salad $9, cheeseburger $12, garlic fries $5.
The kind of neighborhood spot where regulars order without looking at the menu and the Bolognese tastes like someone’s Italian grandmother is working in the back (spoiler: she’s not, but the chef is just that good). The lighting is warm, the wine list is thoughtful, and the house made sourdough alone is reason enough to move in next door.
Simple tomato sauce over tonnarelli. Fresh pasta, good technique.
Radiatori with olives, capers, anchovies, tomato. Briny and bold.
Wide ribbon pasta with guanciale (pork cheek), black pepper, pecorino.