Monday, October 19, 2026, 4:00 PM - 7:00 PM ยท Nixta Taqueria, East Austin, Austin
Nixta Taqueria brings its From Tacos to Tahdig cookbook tour to YELLOW Union Market with a Chicken Milanesa Pita Sando served from 11AM until sold out. A book signing follows, with Iranian, Mexican, and Palestinian flavors on the menu.
Duck confit gets reworked as carnitas, and the masa is made from scratch using heirloom corn nixtamalized in-house. The tuna tostada (citrus-cured yellowfin with furikake on a handmade crispy base) is the dish people end up planning return visits around. Walk up for counter tacos any day, or book ahead for the indoor tasting menu when you want the full experience.
Duck confit reworked as carnitas with salsa cruda, watermelon radish, shaved white onions, and ci...
Red chile enchilada folded into a taco on house-made nixtamalized masa tortilla
Roasted beets, salsa macha aioli, avocado crema, fresh horseradish, lime
Duck confit, salsa cruda, watermelon radish, shaved onions on heirloom tortilla
Citrus-cured yellowfin, avocado, spicy mayo, furikake on heirloom corn tostada