Thursday, October 1, 2026, 1:00 AM - 2:30 AM · Stanley's Wet Goods, Culver City, Los Angeles
A wine class covering the range of Riesling styles, from bone dry to Auslese, featuring six wines including expressions from natural wine producers and classic German styles. Admission includes tastes of six wines, instructional materials, snacks, and a $10 service charge that goes directly to event staff. | Tickets: https://bwefhxmfm4qnjjip-61092692070.shopifypreview.com/products_preview?preview_key=2ef70fc3be364011c10fc1a22e10b835
A Culver City bottle shop for people who actually want to drink the inventory. Sky-high wine racks, fridges full of obscure beer and offbeat spirits, plus a cozy bar pouring four wines and five rotating taps. Snacks punch above their weight (smoked trout toast, charcuterie, a reliable meatball trio), and the heated patio fills fast with locals and dogs. Happy hour keeps it easy ($10 glasses, $19 boards, all-day Tuesday) and the whole place manages deep-cut taste without an ounce of wine-shop attitude.
White bean paté on Bub & Grandma's sourdough, topped with dukkah, micro arugula, and pickles.
Poached eggs, garlicky yogurt, and warm chili butter.
Creamy burrata with vibrant blood orange, radicchio, pistachios, and honey.