Friday, October 16, 2026, 2:00 AM - 5:00 AM · Now Serving, DTLA, Los Angeles
Chef and recipe developer Chris Joe discusses his cookbook Cook Asian with writer Alyse Whitney, covering his family's Chinese American cooking traditions. A book signing follows the conversation.
LA's only dedicated culinary bookstore, tucked into Far East Plaza in Chinatown. The selection runs from debut cookbooks and food memoirs to obscure regional titles and hard-to-find signed editions. Deep enough that serious home cooks still find something new. Author events and signings fill the calendar throughout the year.
100+ flavor-packed Asian American recipes — author-signed with bookplate.
Roy Choi's definitive LA cookbook — Korean BBQ to California soul food.
Monthly curated cookbook delivery from LA's only culinary bookshop.