Sunday, October 4, 2026, 9:00 PM - 2:00 AM · Bar Blondeau, Williamsburg, New York City
Sous chefs Gabriela Gripenberg (Tokyo Record Bar) and Sebastian Javier (Bridges) take over the kitchen for a one-night menu blending Nordic, French, and Italian influences. Expect Karelian pie, pâté en croûte, house-made sourdough, and Swedish princess cake.
Perched six floors up in Williamsburg, this rooftop bar wraps a skyline view around your drink like a backdrop—green velvet banquettes, modern French-leaning small plates, and a cocktail list that goes beyond the expected. Sunset hour (5–7 pm) gives you prime light and smart pours at a better price, before the crowd stacks in.
Pandan, passion fruit, champagne shooter. Twist on Porn Star Martini
With gruyere cheese. Rooftop French bistro fare.
Three-rum slush with fresh pineapple leaves garnish