Thursday, October 22, 2026, 11:00 PM - 2:00 AM ยท Jean-Georges, Upper West Side, New York City
Chef Jean-Georges Vongerichten hosts a one-night dinner party with a menu created specifically for the event, presented by Capital One and Michelin Guide. Reservations required.
A two-Michelin-star room overlooking Central Park at the Trump International Hotel, with a French-Asian tasting menu that anchors the upper tier of New York fine dining. Six seasonal courses build around dishes like silken egg custard with caviar and yuzu-glazed black bass in a ginger-citrus broth. The adjacent Nougatine bar room has its own prix-fixe for anyone who wants the kitchen without the full ceremony.